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AcresUSA: The Voice of Eco-Agriculture. Our guests are the top names in modern farming and ecology, including doctors, agronomists, authors, soil scientists and more.
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In this episode of ‘The Acres U.S.A. Podcast’ host Taylor Henry and guest Richard Perkins explore how Richard turned a 32-acre Swedish farm into a thriving model of profitable regenerative agriculture. In this episode, Richard shares innovative strategies like pre-selling through Facebook groups and leveraging local sales platforms to transform ecological integrity into real income. Discover how to build authentic customer relationships, communicate value, and maximize revenue without cutting corners.Richard's insights provide a blueprint for farmers and entrepreneurs eager to align profit with principles. Perfect for anyone passionate about sustainable farming that heals the land and pays the bills. Watch now for a masterclass in turning principles into profit.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/2025 Eco-Ag Recordings: https://www.conference.acresusa.com/recordings-2025Richard’s Link Tree: https://linktr.ee/richardperkins
In this episode of The Acres U.S.A. Podcast, host Taylor Henry interviews AJ Richards, a ranching advocate and CEO of From the Farm. AJ shares his journey from a ranching family to becoming an entrepreneur focused on connecting farmers and ranchers directly with consumers. The conversation delves into the challenges faced by the cattle industry during COVID-19, the economic struggles of small-scale slaughterhouses, and the importance of consumer education in understanding local food systems. AJ also discusses the role of USDA certification and the innovative platform he has created to support local producers in selling their products directly to consumers. In this conversation, AJ and Taylor also discuss the importance of building a direct consumer base in the beef market, the influence of government policies on agriculture, and the challenges faced by small producers in navigating regulatory environments. They emphasize the need for consumer education and the role of social media in shaping perceptions about food production. The discussion also touches on the dynamics of market control and the necessity for producers to adapt to changing consumer demands.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/2025 Eco-Ag Recordings: https://www.conference.acresusa.com/recordings-2025From the Farm: https://fromthefarm.org/
In this insightful podcast episode, Steve Campbell shares his expertise on achieving tender and flavorful beef without relying on DNA or ultrasound. Drawing from his extensive experience and knowledge gained from Gerald Fry, Campbell discusses the importance of visual identification of quality meat, emphasizing natural methods and the significance of factors like bone size, hide looseness, and glandular function. He also delves into the role of genetics, epigenetics, and proper handling in meat tenderness, while advocating for traditional practices over modern technological interventions.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/2025 Eco-Ag Recordings: https://www.conference.acresusa.com/recordings-2025Steve’s Website: https://www.tailormadecattle.com/
Join us for this special live panel recording from Eco-Ag 2025, featuring regenerative agriculture leaders Gabe Brown, Rick Clark, and John Kempf, moderated by Taylor Henry. In this wide-ranging conversation, the panel dives into what it takes to build profitable, resilient farms in today’s volatile economic landscape. From cutting costs and escaping the commodity trap to value-added production, succession planning, and restoring rural communities, the speakers share hard-earned insights from decades on the land. You’ll hear practical frameworks for managing debt, investing wisely, mentoring the next generation, and designing farm businesses that prioritize independence, relationships, and long-term resilience. Tune in for a candid, thought-provoking discussion on how regenerative agriculture can secure both economic success and a thriving future for farmers and rural America.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/2025 Eco-Ag Recordings: https://www.conference.acresusa.com/recordings-2025
Join us in this throwback Eco-Ag episode from 2012 with Hugh Lovel, a renowned expert in biodynamic agriculture, as he presents on the critical importance of total soil testing. Discover how comprehensive soil analysis can revolutionize crop management and enhance soil fertility. Hugh shares his experiences from consulting with farmers across continents and emphasizes the role of soil testing in sustainable agriculture. Tune in to learn about the origins of total testing, its applications, and why it's essential for understanding the true potential of your soil.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/Hugh’s Book: ‘A Biodynamic Farm’
In this throwback recording from Eco-Ag 1996, join Gary Zimmer as he talks through the principles of biological farming, sharing his journey from a dairy nutritionist to a pioneer in sustainable agriculture. Discover how understanding soil biology, mineral balance, and innovative farming techniques can transform agricultural practices and yield healthier crops. Whether you're a seasoned farmer or just curious about sustainable farming, this episode offers valuable insights and practical advice.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/Gary’s Books: The Biological Farmer, Advancing Biological Farming
In this episode, Taylor Henry interviews Johnny Klemme, an award-winning farmland advisor, broker, and auctioneer. They discuss the critical issues surrounding farmland succession planning, the emotional and financial dynamics of family farms, and strategies for successful transitions to the next generation. Johnny shares insights on the importance of early conversations about succession, the role of trusts and partnerships, and the impact of 1031 exchanges on land investments. The conversation also touches on the emotional attachments to land, the importance of documentation, and the potential for conservation easements to preserve farmland for future generations.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/Johnny’s Book: ‘American Family Farmland: Preserving Values and Creating Wealth’Johnny’s Website: https://gfarmland.com/
Throwback to the 2019 Eco-Ag Conference where we join Dr. Nasha Winters as she delves into the intricate relationship between our health and the environment in this enlightening episode. Discover how the quality of our soil impacts our well-being, the role of the microbiome in disease prevention, and the power of diet in managing chronic illnesses. With insights from her personal journey and professional experience, Dr. Winters challenges conventional medical wisdom and empowers listeners to take control of their health through informed choices. Tune in for a transformative discussion on nurturing both our internal and external environments.Important Links from Today’s Episode:Members site: https://members.acresusa.comAcres U.S.A. Homepage: https://www.acresusa.com/Acres U.S.A. Memberships: https://eco-farming.com/Nasha’s Book: The Metabolic Approach to CancerNasha’s Website: https://drnasha.com/
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AcresUSA: The Voice of Eco-Agriculture. Our guests are the top names in modern farming and ecology, including doctors, agronomists, authors, soil scientists and more.
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